Fontana, California
$48.07/hour
Industrial & Manufacturing
Job ID: 54174244
Job Description
- Starting at $95,000 – $105,000
- Excellent benefits package, including medical, dental, and vision
- M-F, 8 hours per day, overtime during busy seasons
- Located in Fontana, California
- Evaluates kitchen and production operations from a strategic level to ensure that products meet quality, integrity, functionality, and other specifications and requirements
- Collaborates with management and senior staff across production departments and roles to draft acceptable quality standards
- Develops and implements quality standard testing and evaluation processes
- Facilitates communication among production divisions and management
- Assesses test results and approves recommended changes
- Reviews quality control documentation such as checklists, logs, and reports for effectiveness, accuracy, and relevance
- Conducts random inspections and quality control checks
- Periodically reports status of quality control and operations to executive leadership and, when required, regulatory agencies
- Performs other related duties as assigned
- Excellent verbal and written communication skills with the ability to train staff
- Thorough understanding of quality control standards and methodologies
- Thorough understanding of manufacturing and production in the industry
- Excellent organizational skills and attention to detail
- Strong analytical and problem-solving skills
- Strong supervisory and leadership skills
- Proficient with Microsoft Office Suite or related software
- Experience as a Manager or Sr Manager of Quality Assurance working at USDA regulated sites
- Bachelor’s degree in Engineering or related industrial, scientific, or business field required; Master’s degree preferred.
- Eight to 10 years of related experience required with at least five years as a quality engineer or similar role highly preferred
- Certified in: HACCP, PCQI, SQF
- Able to travel up to 75% at time
Job ID: 54174244
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