Nazareth, Pennsylvania
$17.00/hour
Industrial & Manufacturing
Job ID: 52154207
Job Description
- Starting at $75,000/yearly
- Excellent benefits package, including medical, dental, and vision
- 1st shift, full time schedule
- Located in Nazareth, PA
- Provide ongoing guidance, supervision, and vision to support comprehensive quality and food safety programs; ensuring continuity of business according to our client, customer and regulatory expectations at all locations.
- Communicate quality assurance related information with customers and other external contacts, including government regulators at their specific location.
- Supervise QA supervisors, kitchen and warehouse team of quality control technician(s) at their specific location.
- Provide for the introduction and daily application of the quality policy in the plant to satisfy the rules that apply with respect to HACCP and food safety.
- Introduce, monitor and update (as warranted) quality and food safety programs in conjunction with other departments to meet company and regulatory objectives such as FDA and State. This includes, but is not limited to: quality control testing framework, microbiological testing framework, HACCP, food safety and defense procedures, pesticide residue control framework, GMP's, pest management and housekeeping/sanitation practices.
- Lead local warehouse and kitchen HACCP, Food Safety and Food Defense Teams.
- Assist in determining, in conjunction with other department managers, disposition of failed or over aged inventory.
- Monitor performance of quality control systems to ensure effectiveness and efficiency.
- Oversee microbiological program and environmental program including issue investigation and follow-up.
- Plan and perform bi-annual mock recalls. Follow-up and resolve any resulting issues.
- Analyze quality control test results and communicate quality control information to all relevant organizational departments, outside vendors, or contractors.
- Complete and return customer questionnaires. Organize and maintain vendor documents
- Excellent communication skills and the ability to be a self-initiator who can implement and supervise all warehouse data entry programs as directed by the Office Manager.
- Some college level training is preferred but not necessary so long as there is experience in warehouse supervision and some experience in the wholesale industry preferred.
- HACCP Certification
- Food Defense Certification
- SQF Practitioner
- Some college level management education and/or 2 years warehouse supervising in wholesale industry
- Strong computer skills required; with knowledge in MS Office, Excel and WMS system literacy
- High level of computer and WMS/Gold system literacy
Job ID: 52154207
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