San Bernardino, California
$40.87/hour
Industrial & Manufacturing
Job ID: 63083602
Job Description
- Cost Accounting Coordination — Manage cost accounting processes for commercial kitchen operations across several distribution centers.
- Operations Reporting — Oversee operational reporting workflows to ensure accuracy and timeliness.
- SOP & Workflow Development — Create, implement, and maintain accounting SOPs and standardized workflows.
- P&L Template Development — Build and refine P&L templates for kitchen-related financial reporting.
- Vendor Financial Review — Coordinate financial reviews of vendors supporting kitchen operations.
- Vendor File Maintenance — Maintain organized and compliant vendor documentation.
- License & Permit Management — Track and maintain licenses and permits required for kitchen operations.
- Project Leadership — Lead accounting-related project teams and support cross-functional initiatives.
- Special Projects — Manage special assignments related to accounting, compliance, or kitchen operations.
- Sr. Kitchen Accounting Manager
- Accounting Manager
- Compliance Manager
- 3–5 years of relevant accounting or cost accounting experience
- Minimum 2 years of SAP experience
- Strong organizational skills
- Excellent written and verbal communication abilities
- Demonstrated teamwork and collaboration skills
- Ability to meet strict deadlines
- Strong proficiency with TruckMate, SAP, Excel, and MS Office
- Ability to learn and navigate additional systems as needed
- Lifting up to 10 lbs
- Extended periods of computer work
- Walking and climbing stairs within distribution center environments
- 50%+ travel to multiple DC's across the country
- Distribution center setting with varying temperatures
- Collaboration with kitchen operations, logistics, and accounting teams
Job ID: 63083602
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